Cooking Class: Intro to the Vegan Kitchen

Event Location

The Culinary Classroom

15 Woodside Ave

West Lawn, PA 19609


  • 75.00


  • 28 Apr

Join Chef Gili, of the Vegan Foodie Kitchen, as she guides you through the principles of the Vegan Diet in a delicious way! She will introduce you to the hows and whys of this plant-based lifestyle and the benefits for your health as well as the planet. We will begin our exploration by creating a meal from start to finish inspired by cuisines from around the world. Menu includes: Israeli Couscous Salad with Green Peas & Herbs South African Peanut Stew Roasted Cauliflower with Tahini dressing Cuban Yuca side dish Vegan Chocolate Hazelnut Cupcakes with Buttercream Frosting Healthy Energy snacking balls

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