Cooking Class: Steaming Technique

Event Location

The Culinary Classroom

402 South Tulpehocken Road

Reading, PA 19601


  • 85.00


  • 24 Jun

Steaming is a technique many home chefs don't use often other than for vegetables. BUT steam cooking has tons of benefits and is super easy for anyone. Learn how to make below in a fun, hands on environment. Our reviewers give us 5 stars! Menu: Steamed Dumplings with Ginger- Soy dipping sauce Steamed Mussels with Thai Curry Sauce Steamed Basmati Rice Papillote of Salmon (parchment packet oven steaming) Pommes en Papillote

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