Croquembouche Party Cooking Class
December 4, 2025
6:00 PM
–8:00 PM
Join Pastry Chef Faith Kennedy to learn the art of creating elegant cream puff towers. In this hands-on class, you will make delicate choux pastry, fill it with pastry cream, and assemble your tower with caramel or chocolate. Finish with festive decorations like powdered sugar, cranberries, and spun sugar for a show-stopping dessert centerpiece.
Hands on. BYOB. Ages 16 and up
● Choux pastry puffs
● Pastry cream filling
● Cream puff tower assembly with caramel or chocolate
● Decorating with powdered sugar, cranberries, and spun sugar