Cuban Holiday Feast Cooking Class
December 12, 2025
6:00 PM
–8:00 PM
Overview
Experience the vibrant flavors of Cuba in this hands-on cooking class with Chef Flora Gonzales. From savory classics to sweet comfort dishes, you will learn traditional techniques, explore the island’s rich culinary heritage, and create a feast that brings people together around the table.
Hands on. BYOB. Ages 16 and up. Gluten Free
● Lechón Asado – Traditional roast pork, marinated and slow-roasted
● Yuca con Mojo – Cassava with garlic-citrus mojo sauce
● Arroz y Frijoles – Cuban rice and black beans
● Sweet Plantains – Caramelized maduros
Admission
$100.00
