Amish Soup canning/vegetable preserving

January 17, 2026

Overview

Experience Hands on vegetable,soup preserving lead by amish homemaker using methods passed down generations.

Create soups using fresh vegetables from local farms.

The bread dough is prepared by the farmer's wife ahead of time, participants put the bread in the oven.

Boiling the jars to insure sealing and preserving just the way grandmother did it. All the while enjoy the aroma of bread baking in the farmhouse oven.

Contact

Old Windmill Farm 262 Paradise Lane Ronks, PA 17572

Upcoming Dates

  • Saturday, January 17

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