Date Night: Fall Steakhouse Classics at Zest Cooking School
November 19, 2026
Join Chef Instructor Joe Hall for a hands-on cooking experience inspired by the timeless flavors of a classic steakhouse. In this class, you’ll master professional techniques for preparing an elegant, restaurant-quality meal while learning tips for perfect execution, refined presentation, and bold flavor combinations.
Hands on. Ages 18 and up. Gluten Free
Steak au Poivre
Boursin Cheese Mashed Potatoes
Haricots Verts with Truffle Butter
Bananas Foster